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April Line-up on Newstands From Dreams to RealityBy Anthony Gismondi The influence of one man - Robert Mondavi - has spawned nearly five decades of growth in California wine.
April Line-up on Newstands
From Dreams to Reality
By Anthony Gismondi
The influence of one man - Robert Mondavi - has spawned nearly five decades of growth in California wine. Executive editor Anthony Gismondi takes a look back at Mondavi's legacy and the industry he helped shape.
The Global Youth
Movement
By David Lawrason
Twenty-five winemakers under the age of 40 from around the world assembled in Toronto in late 2003. There were many issues on their minds: from screw caps, to sustainable agriculture, to globalism and the power of the Internet, to the importance of home and fidelity to terroir. And not one mentioned the omnipotence of wine critic Robert Parker.
Canadian Reports
Reports from the wine regions of British Columbia, Ontario, Nova Scotia and Quebec.
On The Table
By Dee Hobsbawn-Smith
Constant re-evaluation is the key to chef Michael Allemeier's creations at Mission Hill Family Estate Winery.
In The Kitchen
By Cinda Chavich
Keeping it simple. Cakebread's food pairing boot camp provides perfect examples of this truism.
In The Glass
By Jefferson Davis
Former handyman Andre Lipinski finds a new passion in winemaking for Legends Estates Winery.
Collectors' Bin
By Stuart Tobe
Chateau Mouton Rothschild Revisited. A recent 11-wine vertical tasting reveals some interesting surprises.
Final Blend
By Anthony Gismondi
What's in a name? Meaningless appellation markers only serve to dumb down the origin of wine.
