quicksearch
Anthony Gismondi on Wine

Park Hyatt Mendoza, with its beautifully restored 19th-century Spanish colonial facade, is conveniently situated in the main business district in the heart of Mendoza.

With a prominent position on the Plaza de la Independencia, the hotel is only 15 minutes from Mendoza's international airport, 15 minutes from the main Mendoza vineyards and 90 minutes from major ski resorts.

Welcoming guests in a Lobby of granite columns and carved timber detailing, and a landscaped courtyard lined with palm trees and fountains, Park Hyatt Mendoza offers sophistication and style reflecting the local culture.

The elegant hotel accommodation features 186 guest rooms and suites decorated with rich ebony woodwork, providing a refined and soothing environment for guests' comfort. Park Hyatt Mendoza's speciality restaurant, Bistro 'M', offers regional cuisine, and showcases some of Argentina's finest wines.

The hotel amenities include a fully equipped spa and gymnasium, an outdoor pool and a garden sun deck, with access off-site to a wide range of outdoor activities such as fishing, biking, trekking and skiing. The hotel casino, Regency Casino Mendoza, provides two floors of gaming tables and slot machines.

Park Hyatt Mendoza

Chile 1124
5500 Mendoza
Argentina
Tel: +54 261 441 1234
Fax: +54 261 441 1235
E-mail:
phm-reservas@hyattintl.com

Written By: ag
Anthony Gismondi
Anthony Gismondi

Anthony Gismondi is a Canadian wine journalist and one of North America's most influential voices in wine. For over 30 years, he has been the wine columnist for The Vancouver Sun. The twice-weekly column is distributed across Canada through the Postmedia Network to millions of readers. In addition, Anthony hosts the BC Food & Wine Radio Show, broadcast in 25 markets across B.C. and available as a podcast on major platforms. He launched Gismondionwine.com in 1997, attracting one million monthly users from 114 countries. It continues to be a valuable resource full of tasting notes, intelligent wine stories and videos for the trade and consumers. Conversations with wine personalities are available on his  YouTube Channel.