Dinner and a Newsletter

By: Anthony Gismondi

The Week In Review

It all begins this week and September couldn’t be busier at GOW.

We are hosting a fabulously relaxed evening of Indian food and Argentine wine with Luigi Bosca owner Albert Arizu at Vij’s on September 11. That’s a tutored tasting, a four-course dinner, and nine wines, family-style for $150.00. Back out the tip and tax and you can see what a steal this dinner is. Join us for a night of fun mixed with a little education. Also, while you were holidaying, we quietly launched our first newsletter. It will be a monthly occurrence sharing top picks for your cellar, recently tasted “Real Wines” and selections from our ever-expanding local vineyards. You will need to subscribe to receive the newsletter. It's the same cost as the website, and we won't send you any other information without your permission.

Written By: ag

Anthony Gismondi

Anthony Gismondi is a Canadian wine journalist and one of North America's most influential voices in wine. For over 30 years, he has been the wine columnist for The Vancouver Sun. The twice-weekly column is distributed across Canada through the Postmedia Network to millions of readers. In addition, Anthony hosts the BC Food & Wine Radio Show, broadcast in 25 markets across B.C. and available as a podcast on major platforms. He launched Gismondionwine.com in 1997, attracting one million monthly users from 114 countries. It continues to be a valuable resource full of tasting notes, intelligent wine stories and videos for the trade and consumers. Conversations with wine personalities are available on his YouTube Channel.