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Anthony Gismondi on Wine
Tuesday, February 14 2017

39 And Counting

By: Anthony Gismondi
Vancouver International Wine Festival

The wine world is in Dusseldorf, Germany this week at ProWein 2017 and our Treve Ring is prowling tasting rooms, and the fizz bar no doubt, gathering intel on the latest juice from around the globe.

The wine world is in Dusseldorf, Germany this week at ProWein 2017 and our Treve Ring is prowling tasting rooms, and the fizz bar no doubt, gathering intel on the latest juice from around the globe. Back home we are pumping out the reviews and stories that are shaping the BC market. Our video series asking “What, if anything, does natural wine mean to you?” has garnered some amazing response. You can post your comments on the debate on our Gismondi On Wine Facebook page. Speaking of videos, watch our interview with renowned consulting oenologist Alberto Antonini as he talks about his Uruguayan project, Bodega Garzón. Our latest Top Ten looks at pinot gris/pinot grigio and Allison Spurrell our Cheese Dreams expert touts Jura Montagne. Enjoy. ag

Written By: ag
Anthony Gismondi
Anthony Gismondi

Anthony Gismondi is a Canadian wine journalist and one of North America's most influential voices in wine. For over 30 years, he has been the wine columnist for The Vancouver Sun. The twice-weekly column is distributed across Canada through the Postmedia Network to millions of readers. In addition, Anthony hosts the BC Food & Wine Radio Show, broadcast in 25 markets across B.C. and available as a podcast on major platforms. He launched Gismondionwine.com in 1997, attracting one million monthly users from 114 countries. It continues to be a valuable resource full of tasting notes, intelligent wine stories and videos for the trade and consumers. Conversations with wine personalities are available on his  YouTube Channel.