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Anthony Gismondi on Wine
Ciù Ciù Oristext
89POINTS
16¼/20

Ciù Ciù Oris 2025

Ascoli Piceno, Marche, ItalyOris is an organic blend of Trebbiano, Pecorino, and Passerina, grown in the towns of Offida and Acquaviva Picena, in Marche's Ascoli Piceno province at 300m. This was native fermented in stainless, and left to settle on lees for 4 months. Ripe white peach, tangerine, ripe pear, and apricot pith flood a juicy, creamy palate, finishing with a saline, pithy grapefruit snap. A friendly, smart white for seafood.Tasted: 11 August 2026Tasted by: Treve RingPrices:
ON$19.00750mlconsignment
Producer: Ciù CiùDistributors: Le Sommelier Inc.
Blend: Trebbiano - Passerina - PecorinoCSPC: 234401UPC: 813393001000