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Anthony Gismondi on Wine
Pepperjack Saltram of Barossa Cabernet Sauvignontext
89POINTS
16¼/20

Pepperjack Saltram of Barossa Cabernet Sauvignon 2021

Barossa Valley, South Australia, AustraliaPouring a deep crimson hue, this Barossa cabernet sauvignon offers cassis and dark plum, layered with minty pyrazine notes. The palate is rich and full, driven by ripe black fruit and complemented by mocha and supple tannins. True to Barossa style, the warm 14.5% alcohol adds generosity without sacrificing varietal identity. A natural match for barbecue.Tasted: 10 January 2026Tasted by: HJ ChaPrices:
BC$25.00750mlBCLS
SK$18.00750ml 
ON$25.00750mlLCBO
NF$25.00750ml 
Producer: Saltram Wine EstateDistributors: Mark Anthony Wines and Spirits
Grape: Cabernet SauvignonCSPC: 833996UPC: 9300770006242