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Anthony Gismondi on Wine
Cave Spring Estate Rosé Bruttext
91POINTS
16¾/20

Cave Spring Estate Rosé Brut NV

Beamsville Bench, Niagara Peninsula, Ontario, CanadaOff their Beamsville Bench estate Cave Spring Vineyard, this 93% gamay, 7% chardonnay traditional method brut spent 27 months on lees before disgorge. Pouring a deep strawberry hue, this tart and crisp fizz streams wild cherry, pomegranate and orange rind along a slender palate, finishing with a salty orange twist. Quite smart, friendly, and built for food.Tasted: 27 May 2025Tasted by: Treve RingPrices:
ON$39.95750mlwinery direct
Producer: Cave SpringDistributors: The Vine Agency
Blend: Gamay Noir - Chardonnay