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16½/20
Bartier Bros. Riesling 2022
Thompson Valley, British Columbia, CanadaMichael Bartier has much experience making riesling in the south Thompson River Valley consulting for others, but I asked why not make your own wine and sell it under the Bartier label. 2022 is a stunning South Thompson River Valley riesling, hand picked the day before Halloween. The fruit is grown on sandy silts over limestone bedrock. It is whole cluster pressed, and native fermented in stainless steel tanks. Post ferment racking from lees is followed by a brief 3 months in the tank. This is off-dry, yet seemingly dry, thanks to what Michael calls a “galvanizing acidity.” Lemons and minerals dominate from front to back, and are perfectly balanced. Ready to drink, and keep your hand on the bottle at parties because it will be gone in seconds. This wine is incredibly fruity, mineral and intense, with a long finish. This will age gracefully for decades. The chemistry is poetic: pH 2.71, RS 12.8 g/L, TA 9.1 g/L and modest alcohol at 10.8%.Tasted: 01 June 2024Tasted by: Prices:| BC | $24.99 | 750ml | winery online/direct, select private retailers, restaurants |
Grape: RieslingCSPC: 594499UPC: 628055147183
