Garnet Valley Ranch Traditional Method Sparkling 2016
Garnet Valley, Summerland Bench, Okanagan Valley, British Columbia, CanadaThe first of what will be many releases of sparkling wine from Garnet Valley Ranch makes its debut. It is a traditional method sparkler mixing chardonnay and pinot noir that has spent an impressive 72 months on its lees. It opens with an apple almond nose courtesy of the aforemntioned extended bottle ageing. The palate is mix of creamy brioche streaked with oxidative notes and air-dried apple chips, wild desert sagebrush, all wrapped in citrus. A serious sparkling wine for those who like to contemplate their bubble.Tasted: 05 May 2023Tasted by: Prices:
BC
$49.99
750ml
winery direct
Producer: Haywire by Okanagan Crush PadDistributors: Winery Direct Blend: Pinot Noir - ChardonnayCSPC: 291164UPC: 626990468011
Garnet Valley Ranch Traditional Method Sparkling 2016
Garnet Valley, Summerland Bench, Okanagan Valley, British Columbia, CanadaAs has been the case with Okanagan Crush Pad / Haywire of late, this wine has undergone a rebrand, losing the Haywire name altogether, and relaunched under the new Garnet Valley Ranch label—this traditional method blend of chardonnay and pinot noir spent six years on lees. The extended time on lees is evident with oxidative and doughy notes, toasted hazelnut, and dried apple woven with crunchy green and red apple, with a lemon peel twist to tighten the saline finish. A serious, aspirational, contemplative wine.Tasted: 02 May 2023Tasted by: Prices:
BC
$49.99
750ml
winery direct
Producer: Haywire by Okanagan Crush PadDistributors: Winery Direct Blend: Pinot Noir - ChardonnayCSPC: 291164UPC: 626990468011
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