Anthony Gismondi on Wine
Accadia InFermentotext

Accadia InFermento 2021

Marche, ItalyAngelo Accadia started his organic Marche winery in Serra San Quirico in 1983, working solely with native grapes of the area. He is recognized as one of the top producers of Verdicchio, and his artistic background is evident in the winery's striking labels. His daughter Evelyn now works with him at the winery. This pét-nat is a field blend of red and white indigenous grapes from their calcareous clays and sandstone. It is in bottle for 6-8 months, and released with 10 g/L RS unfiltered, which isn't evident from the clear hue. Tight and bright with lemon pith and peel, green apple, crab apple, and ample earthy lees, with fine bubbles, this is an authentic aperitivo sipper. No SO2.Tasted: 31 August 2022Tasted by: Treve RingPrices:
Producer: Società Agricola AccadiaDistributors: Le Sommelier Inc.
Grape: Verdicchio