Sancerre, Upper Loire, Loire, FranceThe Roblin brothers, Matthias and Emile, farm 19 hectares of prime vineyard in Sancerre, divided into 45 parcels around the villages of Maimbray and Sury-en-Vaux. They are the 4th generation to take care of their lands. Bright and green, with hedgerow, lemon, verbena on a sleek palate, dotted with spice, and bedded with rocks. Lovely vibrant presence here.Tasted: 23 April 2022Tasted by: Treve RingPrices: