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Tocco Capostazione Trebbiano d'Abruzzo 2020
Abruzzo, ItalyTocco was founded in 1981 by Enisio Tocco, in the hills of Pescara, in Alanno, on the Adriatic coast. His sons Lorenzo and Danilo joined him in 2014 after studying and working abroad. Their 34 hectares (half dedicated to vines) is certified organic. This trebbiano d'Abruzzo was pergola trained, planted in 2013, and native fermented and rested in stainless. Bright and potent with gooseberry, guava, grapefruit, lime pith, across a lees-decked palate, with a refreshing buzz of salinity on the finish. Fresh and charming, ready to crack into now with salads or simple seafood.Tasted: 16 December 2021Tasted by: Treve RingPrices:| ON | $21.95 | 750ml | consignment |
Grape: Trebbiano
