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93POINTS
17¼/20
Le Ragnaie Fornace Brunello di Montalcino 2016
Montalcino, Siena, Tuscany, ItalyRiccardo and Jennifer Campinoti purchased this Montalcino property with a mix of old vines and younger plantings and established Le Ragnaie in 2003. The organically-farmed estate is divided into three distinct parcels across 42 acres in Montalcino. These vines are the highest in Montalcino, some reaching above the DOCG mandated 1,960 feet above sea level. As one of the highest points in the region, it became famous for bird catchers, hence the traditional birdcatchers' net that graces the label (Ragnaie is Etruscan for spiderweb, reminiscent of the netting). This sangiovese comes from 400m, which is the winery's low altitude vineyards. Dense and concentrated, though elegant, with black cherry, black raspberry ruling the plusher palate, shaped with long, fine and firm tannins, and finishing with a dusting of spice and ample salinity. This powerful wine is drinking beautifully now and with time ahead — certainly a different shape and form than their elevated vineyards, but the same family tree and intent.Tasted: 13 May 2021Tasted by: Treve RingPrices:| ON | $187.95 | 750ml | consignment |
Grape: Sangiovese
