Sue-Ann Staff Estate Winery Luminescence 2017
Niagara Peninsula, Ontario, CanadaThis traditional method riesling spent 1 year on lees before disgorgement with a glug of Vidal Icewine, leaving a demi-sec style. Ripe peach, baked pear, white honey, orange blossoms rule the creamy, bright palate, with a light riff of grip along the sides, leading this to a snappy finish. This would work solo, or with delicate fruit desserts.Tasted: 25 November 2020Tasted by: Treve RingPrices: ON 36.95 winery direct
Producer: Sue-Ann Staff Estate WineryGrape: Riesling
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