Anthony Gismondi on Wine
Ciù Ciù Oris Falerio

Ciù Ciù Oris Falerio 2019

Ascoli Piceno, Marche, ItalyOris is a blend of Trebbiano, Pecorino, and Passerina, grown in the towns of Offida and Acquaviva Picena, in Ascoli Piceno province at 300m. This was native fermented in stainless, and left to settle for 4 months. Shining, pale yellow, this medium bodied white leads with subtle honeysuckle, lychee, lemon, white peach, wild spearmint, fresh almonds, and a hearty shake of white pepper on the finish. Very versatile and food friendly, from green veg dishes (including artichokes) through calamari.Tasted: 20 September 2020Tasted by: Treve RingPrices: ON 15.95 consignment Producer: Ciù CiùDistributors: Altus Wines
Le Sommelier Inc.
Blend: Trebbiano - Passerina - PecorinoUPC: 813393001000