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Anthony Gismondi on Wine
Herdade do Cebolal Val das Éguastext
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Herdade do Cebolal Val das Éguas 2016

Setúbal Peninsula, Central and Southern Portugal, PortugalThis Setubal blend of touriga nacional, alicante bouschet, and merlot was harvested late August, and fermented and aged in traditional clay tanks. This opens with a swing of balsamic before moving into ripe and dusky cassis, thorny blackberry, dark earth, and a cushion of plump, soft tannins. There's a tug of acidity to draw this bigger wine to the finish. Best now with grilled meats. 6000 bottles produced.Tasted: 17 August 2019Tasted by: Treve RingPrices:
BC$27.00750mlprivate wine shops
Producer: Herdade do CebolalDistributors: Premium Portugal Wines
Blend: Touriga Nacional - Alicante Bouschet - MerlotCSPC: 208039UPC: 05600258506573