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Anthony Gismondi on Wine
Rocca Bernarda Ribolla Gialla
89POINTS
16¼/20

Rocca Bernarda Ribolla Gialla 2016

Friuli-Venezia Giulia, ItalyRibolla gialla is delicious when it’s well made, plus highly versatile at the table. Look for bright acidity, strong lemon verbena mixed with white pepper, wild grasses and lime rind. It has a self-cleaning palate mode that sets you up to just keep drinking the bottle sip after sip. Perfect with barbecued chicken but any vegetarian/vegan dish will shine with this sophisticated white. Tasting well now but this will age well through 2023. Real wine and great value.Tasted: 19 June 2018Tasted by: Anthony GismondiPrices: BC 25.99 BCLS Producer: Rocca BernardaDistributors: Vino Allegro Wine Imports Inc.
Varietal: Ribolla GiallaCSPC: 130661UPC: 8009924000822