88POINTS
16/20
Montecariano Valpolicella 2014
Verona, Veneto, ItalyA fine, fresh version of Valpolicella with a bright red fruit and cherry nose and bits of pepper and curry. The acidity serves the mid-palate well, freshening the wine and bolstering it against its enhanced ripasso textures. Simple tasty stuff that works well with most tomato-based pasta dishes, especially if cheese is involved.Tasted: 26 October 2016Tasted by: Anthony GismondiPrices:BC | $26.49 | 750ml | BCLS |
Blend: Corvinone - Rondinella - Molinara - Oseleta