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89POINTS
16¼/20
Adami Bosco di Gica Brut Valdobbiadene Prosecco Superiore NV
Treviso, Verona, Veneto, ItalyBosco di Gica is the ancient name of the area where the steep slope vineyards are situated facing south at 180 to 300 metres ABSL. The second fermentation “Metodo Italiano” is in stainless steel pressurized tanks. The nose is tight and restrained with a very fresh citrus over licorice and floral honey notes. Elegance and style mark the mid-palate with bright acidity green apples and a whiff of orchard fruits. Think shellfish or tapas.Tasted: 10 January 2016Tasted by: Anthony Gismondi and Treve RingPrices:| BC | $22.59 | 750ml | private wine shops |
| AB | $25.00 | 750ml | private wine shops |
Grape: GleraCSPC: 426692UPC: 10626990056079
