92POINTS
17/20
Alvear Solera 1927 Pedro Ximenez NV
Montilla-Moriles, SpainThe grapes for this specialty have been dried for 1 week before fermentation. Big raisin, dried apricot, spicy, walnut, prune, coffee aromas. Rich, round, full, sweet palate with good acidity and an unctuous texture. Dried apricot, honey, prune, coffee, walnut, orange, toffee, buttery flavours. Long with good fruit and concentration. Try with dried fruit, nuts and cheeses or a pecan tart.Tasted: 08 November 2012Tasted by: Prices:BC | $33.99 | 375ml | BCL Stores, Everything Wine, Liquor Depot, Cask & Barrel |
Grape: Pedro XiménezCSPC: 614834UPC: 00766238809777