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16/20
Perseus Viognier 2013
Okanagan Valley, British Columbia, CanadaPeach, grassy, floral, lees, ginger and green apple aromas with a touch of sausage. Round, soft, creamy palate with a light oiliness. Honey, ginger, spicy, peach, anise and citrus rind flavours. A dryer style (yeah) that shows some elegance and solid fruit. Try this with roasted or grilled chicken. Made with Similkameen fruit.Tasted: 27 August 2014Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $18.00 | 750ml | winery direct or private wine stores |
Grape: ViognierUPC: 626990184843
