84POINTS
15/20
The Grinder Shiraz 2011
Western Cape, South AfricaLight blackberry jam, smoked meat, savoury, earthy, liquorice nose with peppery, saddle leather aromas. Round, fresh, warm, easy palate with some sweetness. Blackberry jam, riparian/tobacco, smoky, meaty, roasted bell pepper and leather flavours. Simple, sweeter style red with a warm finish. Best with barbecue meats.Tasted: 10 May 2014Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $15.00 | 750ml |
Grape: Shiraz/SyrahCSPC: 683813UPC: 6009900162683