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Anthony Gismondi on Wine
LinCourt Vineyards Lindsey's Pinot Noirtext
89POINTS
16¼/20

LinCourt Vineyards Lindsey's Pinot Noir 2011

Santa Barbara County, Central Coast, California, United StatesOnce a second label in the Foley Family hierarchy Lincourt is all grown as evidenced by Lindsay's Pinot Noir, a 100% Sta. Rita Hills based wine. The property is planted to individual micro-blocks set out by soils, exposure and elevation and in 2011, another cool vintage with no late summer heat spikes the result are terrific. After a cold soak and primary ferment the wine is aged for 19 months in 100% French oak barrels, 40% of which were new. This nose is particularly aromatic mixing cedar and strawberries with red cherries and dried herbs. The palate is smooth and succulent with juicy cherry fruit flavours with a pinch of barnyard and dried herbs. Pork or salmon would be a fine accompaniment. Super value.Tasted: 29 January 2014Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$35.00750mlspecialty listing - Select Wine Merchnants
AB$44.00750mlprivate wine shops
Producer: LinCourt VineyardsDistributors: Select Wines & Spirits
Grape: Pinot NoirCSPC: 50468UPC: 086985000112