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Anthony Gismondi on Wine
Lugana Riserva Sergio Zenatotext
91POINTS
16¾/20

Lugana Riserva Sergio Zenato 2010

Verona, Veneto, ItalyThe di Lugana is made with the oldest trebbiano vines in the Podere Massoni vineyard. The flagship white is aged on French oak but not in an overt way. The nose is ripe mixing honey, peach, dried fruit nutty aromas with tropical fruit flecks and ginger. In some ways it is reminiscent of viognier. The palate is rich and creamy with peachy floral spicy fruit with a squeeze of citrus. Now it reminds us of a riche buttery chardonnay. Best with roast chicken or veal. The wine is fermented in barriques for 3 weeks and matured in small new oak for 4 months. it then spends 6 months in stainless steel and 6 months in bottle.Tasted: 29 November 2013Tasted by: Anthony Gismondi and Stuart TobePrices:
AB$35.00750ml 
ON$27.00750mlLCBO
BC$37.25750mlspeculative listing - Galileo Wines and Spirits
Producer: Zenato, Az. Agr.Distributors: Galileo Wine and Spirits
Grape: TrebbianoCSPC: 182568UPC: 008005631000162