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Anthony Gismondi on Wine
El Petit Bonhommetext
87POINTS
15¾/20

El Petit Bonhomme 2012

Jumilla, Valencia and Murcia, SpainPeppery, liquorice, spicy orange peel nose with flecks of savoury, dried black fruits. The attack is juicy with peppery, licorice, plums and black cherry/coffee flavours. The blend is 55/30/15/ monastrell/garnacha/syrah of bush vines from southwest Spain the monastrell as old as 25 years. It spends only five months in French and American oak. Grilled lamb chops or back ribs work here. Solid value.Tasted: 11 August 2013Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$15.00750mlspecialty listing
AB$15.00750mlprivate wine shops
Producer: Les Vins BonhommeDistributors: International Cellars Inc.
Blend: Monastrell - Garnacha - SyrahCSPC: 169383UPC: 8437005068711