85POINTS
15¼/20
Oyster Bay Sparkling Cuvée Rosé NV
Hawkes Bay, North Island, New ZealandOyster Bay mixes chardonnay (Hawkes Bay) and pinot noir (Marlborough) before a second fermentation in the bottle to produce a dry, tart-style sparkler that begs for food. The attack is dry and grassy with feint hints of red fruit and almonds. The finish is dry and severe. Tapas please.Tasted: 16 April 2013Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $25.00 | 750ml | specialty listing |
ON | $22.00 | 750ml |
Blend: Chardonnay - Pinot NoirCSPC: 772079UPC: 9415549815617