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86POINTS
15½/20
Michael David Petite Petit 2010
Lodi, Central Valley, California, United StatesExpect an intense black raspberry jam, blackberry, savoury nose with notes of pepper, dark chocolate, leather and smoky liquorice. Rich, round, full if somewhat astringent on the palate with cedar bark, pepper, coffee, prune, balsamic, black raspberry flavours. The finish is warm with confected coffee bean flavours. A good wine for barbecue ribs or hamburgers. The blend is 85/15 petite sirah/petit verdot.Tasted: 11 February 2013Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $25.00 | 750ml | specialty listing |
| AB | $28.00 | 750ml | private wine shops |
Blend: Petite Sirah - Petit VerdotCSPC: 414946 UPC: 652935100210
