86POINTS
15½/20
J. Lohr Falcon's Perch Pinot Noir 2010
Monterey County, Central Coast, California, United StatesWarm liquorice, chocolate, candied orange peel, cherry jam, cola nose with bits of poultry spice and compost. Round, fresh, slightly sweet but juicy palate with cola, savoury, mushroom, tobacco leaf, cherry, sausage, celery salt flavours. A warm, simple style that is ready to drink.Tasted: 23 January 2013Tasted by: Anthony Gismondi and Stuart TobePrices:AB | $21.00 | 750ml | |
SK | $21.99 | 750ml | |
BC | $23.00 | 750ml | specialty listing |
Grape: Pinot NoirUPC: 089121078525