81POINTS
12½/20
Covert Farms The Bluff Red Blend 2010
Okanagan Valley, British Columbia, CanadaTapenade, tobacco leaf, tea, peppery, resin, roasted tomato, compost, cedar bark and herb aromas. Dry, tight, somewhat tart palate with green tannins. Sappy, peppery, tobacco, rooty, resin, coffee oak, rhubarb, resin, smoky, compost flavours. Too green and tart to enjoy. Tasted: 02 December 2012Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $26.00 | 750ml | winery direct or private wine stores |
Blend: Cabernet Sauvignon - Cabernet Franc - Petit VerdotCSPC: 239343UPC: 00628374120096