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Anthony Gismondi on Wine
Red Rooster Merlottext
85POINTS
15¼/20

Red Rooster Merlot 2010

Okanagan Valley, British Columbia, CanadaCoffee, sausage meat, peppery, tomato puree, black olive and tobacco aromas. Dry, fresh, somewhat lean with smoky, coffee, resin, prune, meaty, cigar flavours. Not ripe enough to really shine.Tasted: 19 November 2012Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$19.00750mlwinery direct, VQA and private wine shops
Producer: Red Rooster WineryDistributors: Andrew Peller Import Agency
Grape: MerlotCSPC: 498808UPC: 681246800595