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88POINTS
16/20
Joseph Faiveley Bourgogne Paulee 2009
Burgundy, FranceSpicy, carrot top, celery, orange, strawberry and cedar aromas. Dry, fresh, round, juicy palate with earthy, tobacco, orange, rhubarb, sour cherry, smoky leather and herb flavours. Well-made, simple Bourgogne.Tasted: 20 November 2012Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $20.00 | 750ml | specialty listing |
La Rochelle
Grape: Pinot NoirCSPC: 142448UPC: 003351002870915
