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Anthony Gismondi on Wine
Black Hills Nota Benetext
86POINTS
15½/20

Black Hills Nota Bene 2010

Okanagan Valley, British Columbia, CanadaSmoky, dill, herbal, leafy, resin, smoky, compost, riparian, coffee oak aromas. Round, smooth, fresh, elegant palate with light tannins. Coffee, vanilla, tobacco leaf, compost, olive, resin, roasted bell pepper, tomato purée, cranberry flavours. Good texture but finishes green and short. Back to the drawing board.Tasted: 19 October 2012Tasted by: Prices:
BC$53.00750ml$53 was the release price.
Producer: Black Hills Estate WineryDistributors: Andrew Peller Import Agency
Blend: Cabernet Sauvignon - Merlot - Cabernet FrancCSPC: 708073UPC: 62990061533