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89POINTS
16¼/20
Yalumba Bush Vine Grenache Barossa 2009
Barossa Valley, South Australia, AustraliaEach block of the Barossa Bush Vine Grenache is crushed as separate parcel some with their stems in. The initial ferment begins with indigenous yeast wild some batches are left on skins post ferment. It's a recipe for complexity. The fruit is red with bits of plums, black liquorice and savoury notes. The attack is similar fresh with bits of pomegranate and currants and tannins. Lamb chops, pork ribs and or sausages will all work here.Tasted: 07 February 2012Tasted by: Anthony Gismondi and Stuart TobePrices:| AB | $24.00 | 750ml | fine wine shops |
| BC | $25.00 | 750ml | specialty listing |
| ON | $20.00 | 750ml | Vintages |
| QC | $20.00 | 750ml | specialty listing |
Pacific Wine & Spirits Inc.
Grape: Grenache Noir/GarnachaCSPC: 531228UPC: 009311789081847
