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80POINTS
12/20
Dante Robino Bonarda 2009
Mendoza, ArgentinaPeppery, savoury, floral, black cherry, minty, smoky leather aromas. Very warm, thin, sweet and sour lean palate with tobacco leaf, sour cherry, herbal, confected flavours. Very poor balance and not representative of Bonarda.Tasted: 25 June 2011Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $20.00 | 750ml | speculative listing - Seacove |
Grape: BonardaCSPC: 029496UPC: 00877967001025
