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Anthony Gismondi on Wine
Boutari Cambas Redtext
85POINTS
15¼/20

Boutari Cambas Red NV

GreeceMeaty, cherry jam, barnyard, leather, spicy, perfume, earthy nose. Round, soft, forward, fresh palate with cherry, floral, licorice, meaty, leather, spicy flavours. Simple, easy, slightly rustic barbecue red.Tasted: 11 January 2011Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$14.001000mlspecialty listing
AB$12.001000ml 
SK$20.001000ml 
Producer: J. Boutari & Sons Wineries S.A.Distributors: Bacchus Fréchette Wine & Spirits Merchants
Blend: Xinomavro - Negosca - LimnioCSPC: 200360UPC: 5201022510606