
89POINTS
16¼/20







Bacalhoa Tinto da Ânfora Grande Escolha 2006
Alentejo, Central and Southern Portugal, PortugalPeppery, meaty, smoky, cherry jam, sage, dried plum and herb aromas. Fresh, round, supple and elegant with juicy acidity. Cherry, plum, floral spicy, smoky, tobacco, mineral flavours with a meaty, chocolate, vanilla, herb finish. Very good fruit and finesse and a fine food style wine.Tasted: 21 January 2011Tasted by: Anthony Gismondi and Stuart TobePrices:ON | $13.00 | 750ml |
Blend: Aragonês - Touriga Nacional - Syrah