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Anthony Gismondi on Wine
Bacalhoa Tinto da Ânfora Grande Escolhatext
89POINTS
16¼/20

Bacalhoa Tinto da Ânfora Grande Escolha 2006

Alentejo, Central and Southern Portugal, PortugalPeppery, meaty, smoky, cherry jam, sage, dried plum and herb aromas. Fresh, round, supple and elegant with juicy acidity. Cherry, plum, floral spicy, smoky, tobacco, mineral flavours with a meaty, chocolate, vanilla, herb finish. Very good fruit and finesse and a fine food style wine.Tasted: 21 January 2011Tasted by: Anthony Gismondi and Stuart TobePrices:
ON$13.00750ml 
Producer: Bacalhôa Vinhos de Portugal S.A.Distributors: PMA Canada Ltd.
Blend: Aragonês - Touriga Nacional - Syrah