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88POINTS
16/20
Bacalhoa Tinto da Ânfora 2007
Alentejo, Central and Southern Portugal, PortugalPeppery, cedar, prune, leather,earthy, smoky, cherry, vanilla aromas. Dry, round, supple and juicy with good acidity. Cedar, vanilla, cherry jam, cassis, meaty, dried herb flavours with a touch of iron and plum on the finish. Good fruit and balance. Another fine value. Made with a selection of grapes including aragonês, touriga nacional , trincadeira , alfrocheiro and cabernet sauvignon, grown in three wine regions in Alentejo: Arronches (Portalegre), Borba and Arraiolos. Tasted: 12 January 2011Tasted by: Anthony Gismondi and Stuart TobePrices:| ON | $13.00 | 750ml | |
| QC | $15.00 | 750ml |
Blend: Aragonês - Touriga Nacional - Trincadeira - Alfrocheiro - Cabernet SavignonUPC: 5601237021230
