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92POINTS
17/20
Montevertine La Pergole Torte 2004
Siena, Tuscany, ItalyVery peppery, liquorice, menthol, black cherry jam, plum, smoky, meaty aromas. Dry, round, slightly lean palate but full with good acidity and finesse. Spicy, cherry, plum, leather, vanilla, coffee, meaty, peppery, liquorice, cassis, graphite, iron, smoky flavours. Good succulence and minerality but needs 2-5 years. A balance of extract, austerity and finesse.Tasted: 01 November 2010Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $120.00 | 750ml | |
| AB | $114.00 | 750ml | private wine stores |
Blend: Sangiovese - Canaiolo NeroCSPC: 628552
