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Louis Jadot Gevrey Chambertin Clos Saint-Jacques Premier Cru (Domaine Louis Jadot) 2006
Gevrey-Chambertin, Côtes de Nuits, Côte d'Or, Burgundy, FranceFloral, spicy, herbal, strawberry, carrot, menthol, smoky, barnyard aromas, good complexity. Dry, full, supple, juicy and intense palate with light tannins but good finesse and concentration. Cherry, raspberry, orange, mineral, spicy, tobacco, carrot, meaty, barnyard flavours. A bit tannic and tart now but has very good intensity and length with fruit. Fine effort, 3-7 years.The Clos Saint-Jacques, a 17-acre vineyard in the center of the slope, is generally considered to be one of the two finest premiers crus of Gevrey. Domaine Louis Jadot is proprietor of 2.47 acres in this superb climat acquired in 1985.Tasted: 16 November 2010Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $159.00 | 750ml | Speculative - International Cellars Inc. |
Lifford Wine and Spirits
Grape: Pinot Noir
