
88POINTS
16/20







Chateau Haut Bergey Blanc 2007
Pessac-Léognan, Graves, Bordeaux, FrancePear, vanilla, spicy lees, grapefruit, nutty, floral, grassy aromas. Dry, round, light, tart, elegant palate. Spicy, grapefruit, lemon, grassy, lees, creamy vanilla, herbal flavours. Good finesse but tart and light on concentration.Tasted: 17 November 2010Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $59.00 | 750ml |