Anthony Gismondi on Wine
Ferrari Brut Metodo Classico

Ferrari Brut Metodo Classico NV

Trento, Trentino- Alto-Adige, ItalyA minimum of 3 years on the yeast, this offers up fine, continuous mousse. Toasty, brioche, baked apple, spicy, citrus, floral aromas. Fine, creamy mouth mousse with good fresh acidity and only a touch of sweetness. Spicy, honey, toasty, nutty, candied citrus, green apple flavours. Nice complexity and balance from one of Italy's best m├ętodo classico producers.Tasted: 30 September 2010Tasted by: Anthony Gismondi and Stuart TobePrices: BC 42.00 speculative - Stile Enterprises Producer: Ferrari Fratelli LunelliDistributors: Dandurand
Grape: ChardonnayCSPC: 366247