Fess Parker Viognier 2008

86POINTS

15^½/20

Santa Barbara County, Central Coast, California, United StatesBarrel fermented nose with lees, vanilla, coconut, canned pineapple, honey, candied ginger nose. Fat, round, soft, somewhat sweet entry with vanilla cream, honey, butter, tropical, canned fruit flavours. Very heavy and sweet controversial wine style. Some will love it; others will be less than thrilled.Tasted: 29 July 2010Tasted by: Anthony Gismondi and Stuart TobePrices:

$30.00

750ml

Producer: Fess Parker Winery and VineyardDistributors: Pacific Wine & Spirits Inc.
Grape: ViognierUPC: 718038555781

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