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88POINTS
16/20
Louis Bouillot Perle Rare Crémant de Bourgogne 2006
Burgundy, FranceBright floral, lemon, toasty nose with, butter, honey, grapefruit, green apple skin notes. Fresh, crisp, off-dry style with solid, somewhat foamy mousse. Green apple, lime, honey, butter, waxy, toasty, baked pear flavours. There is fine intensity and complexity with just hint of bitterness on the finish.Tasted: 04 April 2010Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $26.00 | 750ml | specialty listing |
| QC | $20.00 | 750ml |
Blend: Pinot Noir - ChardonnayCSPC: 137893UPC: 03174470080156
