
86POINTS
15½/20







Jaume Serra Cristalino Rosé Brut Cava Método Tradicional NV
SpainMedium fine mousse with light raspberry colour. Strawberry, floral, spicy, toasty, tobacco, almond aromas. Round, fresh, crisp palate with some sweetness and slightly foamy mousse. Cherry, strawberry, peppery, tobacco, licorice, almond and toasty flavours. Fun, easy and fresh.Tasted: 23 November 2009Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $16.00 | 750ml | speculative listing - Christopher Stewart Wines |
Blend: Trepat - Pinot NoirCSPC: 064162UPC: 008411277400318