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Anthony Gismondi on Wine
Jargon Pinot Noirtext
85POINTS
15¼/20

Jargon Pinot Noir 2006

California, United StatesFloral, smoky, coffee, black cherry jam, celery salt, gamey, rooty aromas. Round, supple, light palate with fresh acidity. Cedar bark, black cherry, coffee, mocha, compost, carrot top flavours. A bit tart and warm but easy going. Tasted: 21 November 2009Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$17.00750ml 
Producer: Jargon WineryDistributors: Dandurand
Grape: Pinot NoirCSPC: 033472UPC: 0852200006007