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93POINTS
17¼/20
Yalumba Museum Muscat NV
Rutherglen, Victoria, AustraliaMade in a solera style system. Spicy, dried apricot, honey, orange, rancio, rains, nutty, buttery aromas. Rich, round, full, elegant, sweet but balanced with good acidity. Lots of dried orange peel, spicy, peppery, floral, dried apricot, butter, rancio, minty, nutty molasses flavours. Good concentration and intensity with a long, creamy finish. A great drink for dessert or on a cold fall and winter day. Good value.Tasted: 20 October 2009Tasted by: Stuart TobePrices:| BC | $20.00 | 375ml | speculative listing - Mark Anthony Brands |
Pacific Wine & Spirits Inc.
Grape: MuscatCSPC: 57919
