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Anthony Gismondi on Wine
Moncellier Pinot Noirtext
89POINTS
16¼/20

Moncellier Pinot Noir 2008

Central Otago, South Island, New ZealandBright ruby colour. Cherry, floral, spicy, raspberry, licorice, peppery, celery salt aromas with a touch of carbonic fruit. Soft, round, dry, elegant palate with fresh acidity. Light tobacco, black cherry, raspberry, celery, licorice, orange, herbal flavours. Finish is elegant and fresh with some carbonic notes. Ready to drink now but will hold or improve for 1-2 years.Tasted: 19 October 2009Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$35.00750mlspeculative listing - The Seacove Group
Producer: Moncellier WinesDistributors: Seacove Premium Wines and Spirits
Grape: Pinot NoirCSPC: 820829UPC: 009421901602024