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Hardys Stamp of Australia Shiraz Cabernet Sauvignon 2008
South Eastern Australia, AustraliaLeather, black olive, rooty, tobacco leaf, black cherry, smoky, herbal nose. Round, supple, dry, slightly tannic palate. Weedy, tobacco, peppery, black olive, leather, cedar bark, coffee, herbal flavours. Supple, easy, fresh style.Tasted: 19 October 2009Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $12.00 | 750ml |
Blend: Shiraz - Cabernet SauvignonCSPC: 338012UPC: 9311043007743