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Anthony Gismondi on Wine
Gray Monk Pinot Noirtext
84POINTS
15/20

Gray Monk Pinot Noir 2007

Okanagan Valley, British Columbia, CanadaRhubarb, leafy, spicy, dill, herbal, orange peel aromas. Dry, light, elegant, thin and slightly tart palate with rhubarb, spicy, rooty, herbal, raspberry leaf, tea, resin flavours. Basic red, not much body or flavour intensity.Tasted: 20 October 2009Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$17.00750mlspecialty
Producer: Gray Monk Estate WineryDistributors: Charton-Hobbs
Grape: Pinot NoirCSPC: 251835UPC: 778829113217