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Anthony Gismondi on Wine
Chambar Aletext
88POINTS
16/20

Chambar Ale NV

British Columbia, CanadaMade with organic malt. Pale amber colour with light, creamy white mousse. Floral, spicy, pear, malty, earthy, apple aromas with a touch of spice. Crisp, dry palate with earthy, pear skin, floral, soapy toasted flavours and bitter hops on the finish. Good solid ale for food that it is on the more bitter side.Tasted: 22 October 2009Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$0.00750ml 
Producer: Russell Brewing Company